I can’t remember the last time I had this, my brother visited and it was the only thing he asked for, so I thought why not share this simple recipe. 

Ingredients:

• 500g pasta cooked and cooled 
• 600g chicken breast cooked and cooled
• 2 carrots shredded 
• 165g sweet corn and peas mixed
• Half cucumber sliced 
• 60g croutons 
• Small red onion chopped
• 1 Avocado chopped 
• Handful of cherry tomatoes halved 
• Romaine lettuce chopped
• 2tbs sugar 
• Black pepper 
• Mayonnaise 
• 2tbs lemon juice 

Instructions:

• Wash vegetables and prepare, then set aside.

• Boil pasta according to the instructions on the packet, when cooked drain and set aside to cool. 

• Chicken breast should be cooked, chopped and allowed to cool. ( seasoned my chicken with salt,paprika,cayenne pepper, 1cube Maggi, and 2 crushed garlic cloves . Poured a tablespoon of olive oil and placed in a pan and allowed to cook) 

• In a salad bowl, put mayonnaise, lemon juice and sugar . Mix together till sugar disolves.

• Add pasta , and mix covering them all with the mayonnaise.

• Mix in remaining salad ingredients together.

• Salad can be put in the fridge or served immediately. I love adding a bit of black pepper for the flavour. Enjoy