Goat meat,prawns and Dodo.

I am not sure how I ended up here but it was definitely worth it. Although I did not get the exact measurements I am still certain with the instructions you will make it work. It is easy to follow and very tasty. Ingredients: 6-7 fingers of ripe plantain Goat meat (parts with skin on)…

Catfish Peppersoup and plantain

I was craving this so much and I thought why not? The weather is right for pepper soup. Ingredients: 4/5 catfish steaks 3 fingers of half-ripe plantain (chopped ) Handful chopped onions 2 scotch bonnet peppers 1 tablespoon pepper soup spice Scent leaf 1/2 teaspoon chilli powder 1/2 teaspoon Ginger powder 1 tablespoon crayfish powder…

Pepper sauce

I needed something easy to prepare and delicious. This can be used to eat whatever you want. I am having mine with beans and plantain it’s easy to prepare, follow the recipe below. Ingredients: 6 medium bell peppers 2 scotch bonnet peppers 2 onions ( one sliced and one for blending) Maggi cubes 3 cooking…

Nigerian Fried rice (special fried rice)

This seems to be a headace for people , I get people complaining to me about it,  but I tell you it is easier than good old jollof rice. It is that rice dish that every form of veg is welcome to the party, but let’s make it simple today, shall we? I do call…

Nigerian style Jollof Rice (long grain rice)

This will be the second recipe of jollof rice, the first one was with basmati rice and  a lot of people seem not to like basmati rice. I love it and I hardly eat long grain. We all know the importance of jollof rice in west africa especially Nigeria and Ghana. The number one party…

Ayamase (ofada sauce)

INGREDIENTS 6 Large green bell peppers Assorted meat (beef, shaki, kpomo etc) 1 onion and 1/2 chopped for frying 4-5 green scotch bonnet pepper 12oz red oil salt maggi 61/2 tbs Iru (locust beans) 4 boiled eggs (optional) 2 tablespoon full crayfish Instructions: Blend together bell peppers, 1 onion, 3tbs iru and scotch bonnet together….